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Le Clos

Languedoc 60% Syrah, 35% Mourvedre, 5% Grenache Noir

The Domaine De Nizas Le Clos is a vibrant red wine hailing from the scenic region of Languedoc. This exquisite blend is composed of Syrah, Mourvedre, and Grenache Noir, with Syrah dominating at 60%, lending its signature characteristics to the wine. The rich flavors are beautifully balanced, showcasing the synergy between the varieties. The wine's body is full, the acidity is medium, the fruit intensity is high, the tannins are firm, and the overall dryness is notable. With each sip, one can savor the essence of the Languedoc terroir, making it a delightful choice for any wine enthusiast seeking a bold and fruit-forward experience.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Roasted Lamb

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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